Simple Way to Make Favorite Fafda Gujarati snack

Fafda Gujarati snack.

Fafda Gujarati snack

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fafda gujarati snack. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fafda Gujarati snack is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Fafda Gujarati snack is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have fafda gujarati snack using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fafda Gujarati snack:

  1. Make ready 1 cup (250 gram) of besan flour.
  2. Get 1 tsp of ajwain.
  3. Get 1 tsp of black pepper powder.
  4. Get 1 tsp of red chilli powder.
  5. Get 1 tsp of turmeric powder.
  6. Make ready 1/4 tsp of baking soda.
  7. Take 2 tbsp of oil for moan.
  8. Get As required of Water for kneading dough.
  9. Prepare as required of Oil for deep frying.

Instructions to make Fafda Gujarati snack:

  1. Take 1 bowl add flour salt chilli powder, turmeric powder, baking soda/ papad kharo, 2 tbsp oil ajwain black pepper powder and mix it.
  2. Knead the dough adding water as required and knead soft dough. Knead dough for 5 to 10 minutes more adding oil knead dough soft and smooth. Now cover the dough with a moist cloth and rest the dough for 30 minutes.after 30 minutes knead it again make sure the dough should be soft.
  3. Pinch a dough size ball and make a cylindrical shape. On the wooden board place the dough and stick one side. Press and stretch it thin with the help of palms in forward direction..
  4. Scrape off with the help of a knife carefully without damaging fafda. Now deep fry in hot oil.
  5. Do not over crowd the Fafda. Deep fry in oil in medium flame. Fry Fafda on medium flame on both sides till they turn golden and crispy.
  6. Serve Fafda with fry green chili, samvara, tea and chutney as per your choice… And enjoy Gujarati snacks.

So that’s going to wrap this up with this exceptional food fafda gujarati snack recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!