Recipe of Any-night-of-the-week Spanish pasta salad

Spanish pasta salad. Most pasta salad is a crime against good taste, but not this one. Crispy chorizo, sautéed garlic, roasted piquillo Chorizo, garlic, and roasted piquillo peppers make a pasta salad you'll actually want to eat. This video demonstrates a classic combination of flavors that come across as genuine Greek, Spanish and Italian flavors.

Spanish pasta salad Make the dressing by combining all the ingredients together. In large bowl combine pasta, onion, red and green. For the salad, cook pasta in a pot of boiling salted water according to package directions.

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spanish pasta salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish pasta salad is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Spanish pasta salad is something which I’ve loved my entire life.

Most pasta salad is a crime against good taste, but not this one. Crispy chorizo, sautéed garlic, roasted piquillo Chorizo, garlic, and roasted piquillo peppers make a pasta salad you'll actually want to eat. This video demonstrates a classic combination of flavors that come across as genuine Greek, Spanish and Italian flavors.

To get started with this recipe, we must prepare a few components. You can have spanish pasta salad using 3 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spanish pasta salad:

  1. Make ready of Pasta penne/twist (you chose how much.).
  2. Take 1/5 tablespoons of mayonnaise.
  3. Make ready 3 of cooked eggs.

Drain pasta through a sieve and rinse under cool water: transfer to a bowl. Toast almonds in a small nonstick. Pasta salads are both economical and delicious. They can often be served hot or cold.

Steps to make Spanish pasta salad:

  1. Pour 500ml water in the cook pot or how much you want..
  2. Put the pasta in and let it cook for 7min or until al dente..
  3. Drain the pasta and put it in a bowl..
  4. Cook 3 eggs..
  5. Peel the eggs and chop them..
  6. Put eggs in the bowl with pasta..
  7. Take 1 to 5 tablespoons mayonnaise and mix it togheter..
  8. Put it in your freezer for cooling for 5min.
  9. .

Pasta salad is both delicious and economical. It can be created using one or more types of pasta. Be the first to review this recipe. This is a healthy pasta salad with a kick. It's a very pretty presentation with the multi-colored pasta and all the veggies.

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