西洋菜排骨汤 Watercress Pork Rib Soup.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Take of 西洋菜 Watercress (200g).
- Make ready of 萝卜 Carrot (1).
- Prepare of 排骨 Pork ribs (250g).
- Get of 红枣 Red dates (4-6).
Steps to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water.
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins.
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